A healthy and satisfying dish, this type of egg salad typically focuses on reducing fat and calories while maintaining flavor and texture. Common modifications include using reduced-fat mayonnaise, Greek yogurt, or avocado... Read more »
A chilled dish featuring thin noodles, often glass or chow mein, combined with a vibrant array of ingredients typical of Hawaiian cuisine. These often include pineapple, mandarin oranges, shredded carrots, edamame, red... Read more »
A dish composed primarily of cooked chickpeas (also known as garbanzo beans), often combined with various vegetables, herbs, and a flavorful dressing. Common additions include chopped onions, bell peppers, cucumbers, parsley, and... Read more »
A vibrant and flavorful addition to salads, fruit platters, or even as a marinade, a fruit-based vinaigrette typically involves blending fresh berries with complementary ingredients like oil, vinegar, and sweeteners. For example,... Read more »
A nutritious and flavorful meal option, a taco salad typically combines seasoned ground meat (often lean beef or turkey), crisp lettuce, chopped tomatoes, onions, and other fresh vegetables, all topped with a... Read more »
This dish adapts the popular Mexican street food, elotes, into a convenient salad format. Typically, grilled corn kernels are combined with a creamy, tangy sauce based on mayonnaise, crema fresca, or sour... Read more »
This dish combines the classic elements of a Caesar salad romaine lettuce, Parmesan cheese, croutons, and a creamy dressing with the heartiness of pasta. Variations exist, incorporating grilled chicken, shrimp, or other... Read more »
A dish featuring cooked red potatoes, typically sliced or cubed, combined with fresh dill and other ingredients to create a flavorful salad. Common additions include mayonnaise, sour cream, mustard, vinegar, onions, and... Read more »
Consisting primarily of flavored gelatin, often combined with fruits, vegetables, or other ingredients like nuts, marshmallows, or whipped cream, molded and chilled desserts of this type offer a diverse range of flavors... Read more »
A refreshing and popular dish, particularly in the Philippines, this culinary creation typically combines young coconut (buko) with a medley of other fruits, often including ripe mango, papaya, pineapple, and banana. Sweetened... Read more »