
A chilled dish featuring cooked pasta, often small shapes like rotini or farfalle, combined with a rich, emulsified dressing, typically mayonnaise-based. This foundation allows for a wide range of additions, including vegetables... Read more »

A blend of oil, acid, and sweetener emulsified with a dairy product forms the foundation of this classic dressing. Often, the dairy element is mayonnaise or sour cream, providing a rich, smooth... Read more »

Dishes featuring corn kernels blended with a rich, often mayonnaise- or sour cream-based dressing characterize a popular category of summertime salads. These salads frequently incorporate other fresh produce like bell peppers, onions,... Read more »

This tangy, rich dressing, a staple at a popular pizza restaurant chain, typically features a creamy base emulsified with herbs and spices characteristic of Italian cuisine. Common ingredients often include mayonnaise, oil,... Read more »

A chilled pasta salad featuring cooked elbow macaroni coated in a rich, sweetened dressing typically composed of mayonnaise, vinegar, and sugar often incorporates additional ingredients such as celery, onion, and relish for... Read more »

A chilled dish featuring cooked pasta, typically short shapes like rotini, farfalle, or penne, combined with vegetables, sometimes proteins like salami or cheese, and bound with a creamy, flavorful dressing often featuring... Read more »

A top-tier macaroni salad balances creamy richness with textural complexity. It typically features cooked elbow macaroni, a mayonnaise-based dressing, and a variety of complementary ingredients like celery, onion, and sweet pickles. Exceptional... Read more »

A dish featuring cooked shrimp combined with a rich, emulsified sauce, typically mayonnaise-based, often includes additional ingredients such as celery, onion, herbs, and spices. Variations exist, incorporating different types of mayonnaise, yogurt,... Read more »

Dishes featuring cucumbers prepared with a creamy dressing encompass a broad range of variations. These can include simple combinations of sliced cucumbers, sour cream, and dill, as well as more complex preparations... Read more »
Emulsions of oil, acid, and often other flavoring agents create dressings that add richness and texture to salads. These dressings can range from simple vinaigrettes thickened with egg yolks or mustard to... Read more »