A popular dish served at the Pappadeaux Seafood Kitchen chain, this salad typically features a vibrant mix of crisp romaine lettuce, Kalamata olives, tomatoes, cucumbers, red onion, and feta cheese, often accompanied... Read more »
A vibrant, tangy emulsion typically combines olive oil, fresh lemon juice, garlic, dried oregano, salt, and pepper. Optional additions include red wine vinegar, Dijon mustard, or a pinch of sugar to balance... Read more »
A Mediterranean dish emphasizing fresh, high-quality ingredients, this salad typically combines chopped tomatoes, cucumbers, onion, Kalamata olives, and feta cheese. A simple vinaigrette of olive oil, red wine vinegar, oregano, salt, and... Read more »
A traditional Greek salad, known in Greece as horiatiki () or village salad, showcases the simplicity and freshness of Mediterranean cuisine. Typically composed of ripe tomatoes, cucumbers, red onion, Kalamata olives, and... Read more »
Creamy, tangy, and protein-rich dressings crafted with a base of Greek yogurt offer a healthy and flavorful alternative to traditional mayonnaise or oil-based options. These versatile dressings can be customized with a... Read more »
A Mediterranean-inspired dish featuring farroan ancient grain with a nutty flavor and chewy texturecombined with classic Greek ingredients. Typical components include cucumbers, tomatoes, red onion, Kalamata olives, feta cheese, and fresh herbs... Read more »
A healthier take on the classic picnic side dish involves substituting traditional mayonnaise with Greek yogurt. This creates a lighter, tangier version that retains the creamy texture while reducing overall fat and... Read more »
A Mediterranean dish featuring cooked rice tossed with vibrant, fresh ingredients such as chopped cucumbers, tomatoes, red onion, Kalamata olives, and crumbled feta cheese. A simple lemon-herb vinaigrette typically dresses the salad.... Read more »
A Mediterranean-inspired dish featuring cooked quinoa as a base, combined with elements traditionally found in Greek cuisine. Typical ingredients include chopped cucumbers, tomatoes, red onion, Kalamata olives, and crumbled feta cheese. A... Read more »
A Mediterranean salad traditionally features tomatoes, cucumbers, red onion, Kalamata olives, and feta cheese, dressed with olive oil and often seasoned with dried oregano. While not part of the classic formulation, adding... Read more »