
This dish typically features cooked pasta, often small shapes like rotini or farfalle, combined with various ingredients. These additions can include fresh vegetables such as chopped bell peppers, cucumbers, and tomatoes; proteins... Read more »

This dish typically features small shell-shaped pasta, reminiscent of the classic French madeleine cakes. Common ingredients often include fresh vegetables like diced tomatoes, cucumbers, and bell peppers, alongside herbs such as parsley,... Read more »