A dish featuring cooked lettuce greens and other raw or cooked vegetables combined with a fillet of salmon that has been cooked over direct heat. Variations are numerous and can include diverse... Read more »
This dish typically combines romaine lettuce, croutons, Parmesan cheese, and a creamy dressing, often featuring anchovies, garlic, and lemon juice. Grilled, roasted, or pan-fried chicken breast is a popular addition, providing a... Read more »
Summer’s quintessential side dish or light meal often features charred sweetcorn kernels cut from the cob, combined with complementary ingredients. Variations range from simple blends with herbs and vinaigrette to more complex... Read more »
A dish featuring corn cooked over direct heat, often on a grill, combined with other complementary ingredients to create a salad. Variations are numerous and include additions such as other vegetables, herbs,... Read more »
A Caesar salad featuring grilled chicken typically includes romaine lettuce, croutons, Parmesan cheese, and a creamy Caesar dressing. The chicken, grilled to enhance its flavor and texture, adds a substantial protein element... Read more »
A dish featuring cooked salmon as the central protein within a salad context offers a nutritious and flavorful meal. Variations are numerous, encompassing diverse greens, vegetables, dressings, and preparation methods for the... Read more »
Cooking lettuce and other salad components over direct heat enhances their flavor profile, adding a smoky char and altering their texture. This technique, often applied to sturdy greens like romaine, radicchio, or... Read more »
A Cobb salad is an American garden salad typically composed of chopped salad greens (such as iceberg lettuce, romaine, watercress, and endive), tomato, crisp bacon, hard-boiled eggs, avocado, chives, blue cheese, and... Read more »