A formula for creating a bread specifically designed to accompany salads involves combining ingredients like flour, yeast, water, and sometimes enriching elements such as milk, oil, or eggs. This often results in... Read more »
A stale bread salad, also known as panzanella in Italian cuisine, transforms leftover bread into a flavorful and satisfying dish. Cubes of dried-out bread are rehydrated by soaking them in a vibrant... Read more »
