
Chicken salad, a staple of Southern cuisine, enjoys numerous variations throughout the region. These recipes often feature common ingredients like shredded chicken, mayonnaise, celery, and onion, but the subtle differences in seasonings,... Read more »

This classic layered salad, a staple at potlucks and gatherings across the American South, typically features a base of shredded lettuce, followed by layers of chopped tomatoes, English peas, bacon, cheddar cheese,... Read more »

A vibrant salad featuring fresh spinach, ripe strawberries, and often other complementary ingredients such as pecans, goat cheese, red onion, and a poppyseed dressing is a staple in Southern U.S. cuisine. Variations... Read more »

A classic dish found throughout the southeastern United States typically features canned tuna, mayonnaise, celery, onion, and sweet pickle relish. Variations often include hard-boiled eggs, pimentos, or Dijon mustard. It is served... Read more »

A quintessential element of Southern cuisine, this type of dressing typically features a sweet, creamy base often built upon mayonnaise. Common additions include buttermilk, sugar, vinegar, and a blend of herbs and... Read more »

A chilled dish featuring cooked pasta, canned tuna, and a variety of fresh vegetables, often bound with a mayonnaise-based dressing, characterizes this culinary creation. Common additions include celery, onion, bell pepper, and... Read more »

A chilled dish featuring a combination of cooked seafood, typically shrimp, crab, and sometimes crawfish or other firm white fish, blended with mayonnaise-based dressing and fresh vegetables like celery, onion, and bell... Read more »

Fresh, seasonal ingredients and a touch of Southern charm characterize a distinct category of salads. These recipes often incorporate regional produce like pecans, peaches, sweet potatoes, and greens like collard or mustard,... Read more »

Pasta salads featuring ingredients commonly associated with Southern U.S. cuisine typically include a base of cooked pasta, such as rotini, farfalle, or shell shapes. These salads incorporate elements like mayonnaise-based dressings, vegetables... Read more »

This classic dish typically features boiled potatoes combined with mayonnaise, mustard, celery, onion, and sometimes hard-boiled eggs, pickles, or relish. Variations can include different types of mustard, the addition of sweet pickle... Read more »

