
A traditional Levantine dish, this parsley-forward salad features finely chopped fresh herbs, bulgur wheat, tomatoes, onions, and a vibrant lemon-mint dressing. Unlike some variations, the authentic version prioritizes parsley as the star... Read more »

A traditional German potato salad distinguishes itself from other variations through its use of vinegar and mustard as primary flavoring agents, rather than mayonnaise. Key ingredients often include waxy potatoes, onions, sometimes... Read more »

A Tuscan bread salad, typically made with stale bread, tomatoes, onions, cucumbers, basil, and a vinaigrette dressing. Variations may include other vegetables like bell peppers or celery, as well as capers, olives,... Read more »

A traditional Hellenic vinaigrette typically consists of extra virgin olive oil, red wine vinegar or lemon juice, dried oregano, salt, and freshly ground black pepper. Some variations may include a pinch of... Read more »

A true Hellenic vinaigrette typically eschews creamy emulsifiers like mayonnaise, relying instead on high-quality extra virgin olive oil, fresh lemon juice, and a careful balance of dried oregano and salt. A simple,... Read more »

A true representation of this dish goes beyond the common Americanized version often found in restaurants. It features a crispy tortilla bowl filled with seasoned ground beef or shredded chicken, not ground... Read more »

A traditional Greek salad, known in Greece as horiatiki () or village salad, showcases the simplicity and freshness of Mediterranean cuisine. Typically composed of ripe tomatoes, cucumbers, red onion, Kalamata olives, and... Read more »

A genuine Thai beef salad, known in Thailand as “Yam Nua,” features grilled or seared beef, typically sirloin or flank steak, combined with a vibrant dressing of fish sauce, lime juice, chili,... Read more »

A true Nioise salad, originating from Nice, France, traditionally features fresh tomatoes, hard-boiled eggs, olives, anchovies or tuna, and a simple vinaigrette. Green beans and potatoes, while common additions, spark debate among... Read more »

This style of potato salad distinguishes itself from the mayonnaise-based versions common in other cuisines. It features cooked potatoes, typically waxy varieties, combined with a vinegar-based dressing, often incorporating bacon, onions, and... Read more »