A dish featuring the bulbous, subtly sweet kohlrabi vegetable as its central ingredient, prepared raw or cooked and combined with various complementary components. These often include other fresh vegetables, fruits, herbs, cheeses,... Read more »
A guide to preparing a dish featuring kohlrabi, a versatile vegetable from the cabbage family, typically involves instructions for combining shredded or sliced raw kohlrabi with other ingredients to create a refreshing... Read more »
Preparations for this cruciferous vegetable salad typically involve the bulbous stem, which offers a subtly sweet, slightly peppery flavor reminiscent of broccoli stems and cabbage. Common methods include slicing, shredding, or julienning... Read more »