This traditional Persian dish, a variation of Olivier salad, combines cooked potatoes, carrots, peas, pickles, chicken or other protein, and hard-boiled eggs in a mayonnaise-based dressing. Variations may include apples, raisins, or... Read more »
Salads from Iran offer a refreshing counterpoint to the richer dishes often associated with Persian cuisine. Characteristically vibrant and herbaceous, these salads incorporate fresh produce like cucumbers, tomatoes, onions, and herbs such... Read more »
