If you are looking for the perfect side dish, then you need to look no further than this recipe for Air Fryer Fingerling Potatoes. Fingerling potatoes are quartered, seasoned, and air fried to golden perfection and makes the perfect potato side dish the whole family will love.
Jump to:
❤️ Why you'll love it
Simple ingredients: fingerling potatoes and your favorite seasonings make this a great way to make an easy recipe!
Roasted flavor: this easy side dish of crispy fingerling potatoes has oven roasted flavor in a short cooking time!
Shorter cooking time: it takes less time to cook these small potatoes in the air fryer than the oven.
🥘 Ingredients
As an Amazon Associate I earn from qualifying purchases from affiliate links.
Please scroll to the bottom of this post for a printable recipe card
Fingerling potatoes
Onion powder
Garlic powder
Truffle salt (or use regular salt and black pepper)
Cornstarch: the secret ingredient to keeping the potato extra crispy! (optional and not required)
Olive oil
🔪 Instructions
- Preheat air fryer at 400 degrees f for 5 minutes.
- Wash potatoes and pat dry with a paper towel. Cut into potato wedges and place in a large bowl.
- Drizzle potatoes with olive oil and toss to coat. Set aside.
- In a small bowl, combine the onion powder, garlic powder, and salt. Pour seasoning over top of the prepared potatoes and toss to coat.
- Add the cornstarch to the potatoes and toss to coat well.
- Place potatoes on an air fryer basket or tray in a single layer.
- Cook potatoes for 10 minutes. Remove air fryer basket or tray and toss potato wedges. Return to the air fryer and cook another 5 minutes, until potatoes are golden brown.
🥄 Equipment
Air Fryer: I have used both a basket air fryer and tray air fryer. Both work great for this recipe.
Mixing bowls
Wooden spoon: for tossing the ingredients
🥫Storage
Refrigerate: store leftovers in an airtight container up to 4 days.
Freeze: not recommended, you will likely not have leftovers as this is a small batch recipe.
📖 Variations
- Toss a tablespoon of parmesan cheese to potatoes before cooking.
- Add some of your favorite fresh herbs or dried italian seasoning.
💭 Tips
- If using an air fryer with trays instead of an air fryer basket, for best results, be sure to put the air fryer tray on the bottom rack so the potatoes will evenly brown. If desired, the last minute of cook time you can place the tray on the top rack to brown the potatoes a little more.
- Cook times may vary depending on the size of your air fryer and/or potatoes. Larger potatoes will need longer cook times.
- Roast these fingerling potatoes in the oven instead. Preheat oven to 400 degrees F. Place potatoes on a baking sheet and roast for 30 minutes
🙋 FAQ's
A fingerling potato is finger shaped small potato with a thin potato skin. Often mistaken for baby potatoes, they actually are a mature potato that is naturally small and is are often prepared in salads or roasted.
📚 Related Recipes
This Sheet Pan Pork Tenderloin is a one dish meal the whole family will love.
Air Fried Hamburgers are an easy way to make dinner without making a mess on the stove!
This recipe for creamy Sun-Dried Tomato Chicken Breast is delicious and comforting, not to mention lower carb!
I love these Air Fryer Baked Potatoes!
Making Air Fryer Frozen French Fries is easy peasy!
Everyone loves these Stuffed Sweet Potatoes (made in the air fryer!)
🍽 Serve with..
Serve air-fried potatoes with a side of garlic aioli, or your favorite dipping sauces.
Don't forget to check out my Amazon storefront for some of my favorite products!
When you make this recipe, please comment below and let me know what you think. I'd love it if you tag me on Instagram @grumpyshoneybunch or #grumpyshoneybunch so I can see your photos!
If you love this recipe, please leave a ⭐⭐⭐⭐⭐ rating
📖 Recipe
Air Fryer Fingerling Potatoes
Equipment
As an Amazon Associate I earn from qualifying purchases.
Ingredients
- ¾ pound fingerling potatoes , washed and quartered
- 1 tablespoon olive oil
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon truffle salt
- 1 teaspoon cornstarch
Instructions
- Preheat air fryer at 400 degrees f for 5 minutes.
- Wash potatoes and pat dry with a paper towel. Cut into potato wedges and place in a large bowl.
- Drizzle potatoes with olive oil and toss to coat. Set aside.
- In a small bowl, combine the onion powder, garlic powder, and salt. Pour seasoning over top of the prepared potatoes and toss to coat.
- Add the cornstarch to the potatoes and toss to coat well.
- Place potatoes on an air fryer basket or tray in a single layer.
- Cook potatoes for 10 minutes. Remove air fryer basket or tray and toss potato wedges. Return to the air fryer and cook another 5 minutes, until potatoes are golden brown.
Linda
These look seriously good, Shelby!
katskitchen
I love fingerling potatoes, although I call them potato wedges.
Congrats on your reward!
Marthe
Gosh... You're making me blush Shelby!! Your words are too kind!
Thanks for the award!
Bunny
These look fantastic Shelby, congratulations on your awards!
Laurie
I love fingerling potatoes and buy them every time I see them!
The photo of Grumpy slipping the M&M's in the cup slayed me! My husband pretends to be all grumpy about the blog too, but then he actually comes up with suggestions or even cooks things he things might make the cut of bloggable.
Congratulations on your baking business. That is really great and I'm sure it will be huge success.
duodishes
Mmm, let's sandwich these on a nice juicy burger, shall we?
noble pig
For a potato ho like me these are heaven...HEAVEN! Very beautiful!
Priscilla
Your potatoes look fab! And congrats on the award!
Melissa
Those potatoes sound great and I was just trying to think of something that would go well with mini turkey burgers.
Marjie
I've never seen fingerling potatoes, but I've made these potatoes with redskinned potatoes, and we love them!
Tangled Noodle
Triple congratulations on your award! And these roasted fingerlings beat french fries any day!
Katypi
Love potatoes!
cakeitaly
Wow fantastic ideas for my next lunch with my friends.
Bye from Italy by
Cakeitaly.com - A taste of Italian sweets
If you want you cant add your blog in my blogroll All your recipes
If you want a FREE Doman for you Blog: click here
Peter M
These are potatoes at their best...roasted on high heat, crispy outside, flaky inside.
Debbie
Congrats on your award...your potatoes look great!!!
pinkstripes
YUM! Roasted potatoes are always delicious.
Creative One
Thank you very much for the award. That was quite an honor. You are such a great friend to have.
Reeni♥
I can never find fingerlings here either. I'm jealous! They look great! Congrats on your award!
Deborah
I don't see fingerling potatoes here very often, either. Next time I do, I'm buying them to try this out!
Ingrid
Congrats on your well deserved award and to all the new winners! A couple of them I've been visiting (having found them through your blog) and the other ones I'm gonna follow the link and check 'em out. Thx!
Love the potatoes! YUM!
~ingrid