Cold pasta salads featuring shrimp offer a versatile and refreshing dish, suitable for picnics, potlucks, or light meals. These dishes typically combine cooked pasta, often short shapes like rotini, farfalle, or penne,... Read more »
A blend of creamy, tangy, and often subtly sweet components creates the binding element that transforms cooked shrimp into a cohesive salad. Common ingredients include mayonnaise, a source of acidity like lemon... Read more »
Combinations of cooked, chilled shrimp, mayonnaise, and various seasonings served on bread encompass a wide range of culinary possibilities. These preparations can include classic combinations of celery, onion, and lemon juice, or... Read more »
A dish featuring small, cooked shrimp combined with other ingredients, often including mayonnaise, vegetables, and seasonings, constitutes a common light meal or appetizer. Variations can include different types of mayonnaise, herbs, spices,... Read more »
A dish featuring succulent shrimp, often sourced locally from the Chesapeake Bay, combined with fresh ingredients to create a light and flavorful salad. Variations may include celery, red onion, Old Bay seasoning,... Read more »
A distinctive Chesapeake Bay culinary tradition features succulent shrimp, often steamed or boiled, combined with a blend of mayonnaise, celery, onion, Old Bay seasoning, and mustard. Regional variations may incorporate ingredients like... Read more »
A chilled dish featuring cooked shrimp combined with various ingredients, often including vegetables, herbs, and a mayonnaise or vinaigrette-based dressing, constitutes a classic summer meal. Variations can incorporate pasta, grains, or legumes,... Read more »
A chilled dish featuring cooked, typically small shrimp combined with mayonnaise-based dressing and other ingredients, like celery, onion, or herbs, served nestled within a soft roll or bread. Variations can include different... Read more »
A chilled pasta dish featuring cooked shrimp as the primary protein, combined with various vegetables and pasta, distinguishes itself by excluding mayonnaise from the dressing. Olive oil, lemon juice, vinegar, or a... Read more »
This classic American dish features cooked shrimp combined with a mayonnaise-based dressing, often incorporating celery, red onion, fresh herbs, and lemon juice. Variations may include additions like Dijon mustard, Old Bay seasoning,... Read more »